Show Notes

Episode 107 - How to cut the line at Shake shack with CEO Randy Garutti

Click to Listen We take the show up a notch to the c-suite level when we talk to the leader of Shake Shack CEO Randy Garutti. This...

Episode 106 - Tour de France with the Trujillo Family

Click to Listen It is as if Clark Griswold did a culinary tour of just France instead of a whole European Vacation. Thankfully no dogs...

Episode 105 - Never Work A Day In Your Life: a New York love story at The Simone with Tina Vaughn &a

Click to Listen Never Work A Day In Your Life That’s what Tina Vaughn and Chef Chip Smith have accomplished by opening The Simone in the...

Episode 104 - Running a Wine Program with Michael Maller

Click to Listen In this episode, we speak to the Beverage Director of Giorgios Group, as well as many of Chef Matt Kelly’s restaurants in...