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Show Notes
Ep 85 & 86 - Triangle Wine Experience: Jim Clendenen, Rajat Parr, St. Roch, Lioco, Jasmine Hirsc
Watch our Video for the Triangle Wine Experience & The Frankie Lemmon School Listen to Part 1 We dedicate this week of the NC F&B Podcast...
Episode 84 - When you're not The Man anymore?
Chef Scott Howell and Sommelier Aubrey Zinaich-Howell Of @NanasDurham share their story. Click to Listen What do you do when you are not...
Episode 83 - How to Start Your Own Distillery. Raleigh's own: PineTop Distillery
Click to Listen Want to start your own distillery? The first step is to resolve to make at least one bottle of liquor, that’s what the...
Episode 82 - From Ski Bum to Chef... A Chef's Story
Click to Listen Chef Sean Fowler of Mandolin Restaurant in Raleigh, NC How does one fuse creative drive with practicality? How about be a...
Episode 81 - Being a Female Business Owner in the F&B Industry. Coleen 'Speaks' about Hu
Click to Listen Learn how to plan your life. Coleen Speaks has it all mapped out. Coleen knew that she wanted to live in New Orleans...
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